Testimonies

Silvia Sibille from Italy holds a bachelor’s degree in gastronomic sciences and has been part of the Sustainable Food Systems Program since 2018. In order […]

I’m from France, I am 25 now and have a master’s degree in food and agricultural sciences. I was looking for a master’s degree encompassing

I am following this master mainly because I would like to change the food industry to a more sustainable way, try to give enough food

I studied nutritional sciences before for my bachelor in Munich, I decided to start with this master programme in sustainable food systems as I wanted

I studied for my bachelor, agriculture: crop science, animal science, social science, economics and horticulture. After my bachelor, I decided to be more specific and

« I studied for my bachelor in agri industry engineering and agri business in Lima. I decided to come at Isara to study master in

After a Bachelor degree in Food Industry, interested in sustainability, Badis decided to follow a master programme abroad and applied for the MSc sustainable Food

Ching-Yu has a master’s degree in agronomy from the National Taiwan University. After her master, she wanted to study food and applied for this programme.